High Protein Vanilla Cake Batter Cookies

Updated: Jun 20

If you're looking for a delicious and nutritious treat that aligns with your fitness goals, look no further than these High-Protein Vanilla Cake Batter Cookies. Perfect for a post-workout snack or a guilt-free dessert, these cookies are loaded with protein and have a balanced macro profile to energize and satisfy you.

Ingredients

Cookie Base:

  • 1/4 cup oat flour (30g)

  • 1 scoop vanilla whey protein (30g)

  • 1 scoop casein protein (30g)

  • Note: You can also use a protein powder blend of whey and casein.(60 g)

  • 1/4 cup sugar alternative sweetener

  • 2 tbsp coconut or almond flour (15g)

  • 1/2 tsp baking powder

  • Pinch of salt

  • 3/4 cup fat-free Greek yogurt (165g)

  • 1 egg

  • 2 tbsp melted light butter

  • 1/2 tsp cake batter extract

Icing:

  • 3/4 cup fat-free Greek yogurt (165g)

  • 3/4 cup sugar alternative powdered sweetener

  • 1 scoop vanilla whey protein (30g)

  • 2 tbsp whipped cream cheese (20g)

  • 1 tbsp sugar-free vanilla pudding mix (10g)

Instructions

  1. Preheat your oven to 350°F (177°C).

  2. Combine the oat flour, whey protein, casein protein, sugar alternative, coconut or almond flour, baking powder, and salt in a large bowl. Mix well.

  3. Add the Greek yogurt, egg, melted light butter, and cake batter extract to the dry ingredients. Stir until a smooth batter forms.

  4. Drop spoonfuls of the batter onto a baking sheet lined with parchment paper. Shape each spoonful into a cookie shape. Bake for 10-12 minutes or until the edges are golden brown.

  5. Let the cookies cool on the baking sheet for about 20 minutes.

  6. While the cookies are cooling, prepare the icing. In a medium bowl, mix the Greek yogurt, sugar-alternative powdered sweetener, whey protein, whipped cream cheese, and sugar-free vanilla pudding mix until smooth.

  7. Once the cookies have cooled, spread a generous amount of icing.

Nutritional Information (per approx. 7 cookies)

  • 164 calories

  • 6g fat

  • 9g carbs

  • 17g protein

Tips for Success

  • Customize Your Flavor: You can experiment with different protein powders or extract flavors to match your taste preferences.

  • Storage: These cookies can be stored in an airtight container in the fridge for up to a week or frozen for longer storage.

  • Serving Suggestion: These cookies are great for a quick breakfast on the go, a mid-afternoon snack, or a dessert after dinner.
     

These Protein-Packed Vanilla Cake Batter Cookies are a delightful way to satisfy your sweet tooth while sticking to your dietary goals. High in protein and low in carbs, they make the perfect treat for fitness enthusiasts and anyone looking for a healthier dessert option. Enjoy baking and indulging in these scrumptious cookies!

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