Dutch Oven Shredded Beef Meal Prep

Use this recipe as your go-to for easy protein during the week. Pair it with some avocado and fresh lime juice for the perfect satisfying combo!

Dutch Oven Shredded Beef Meal Prep

Ingredients

• 2 lbs Chuck Roast

• Short Ribs (optional)

• All-purpose seasoning of choice (I used Mi Tienda)

• 2 Jalapeños

• 2 Habaneros (optional but adds nice heat)

• 3 Bay Leaves

• 6 Garlic Cloves

• Beef Broth

Directions

1. Season with Mexican all-purpose seasoning

2. Sear everything for 1-2 min per side, and set meat aside.

3. Add beef broth, 6 garlic cloves, 3 bay leaves, 2 sliced jalapenos, 2 sliced habaneros

4. Cover and cook in a Dutch oven @ 350 F for 2.5 hrs

5. Shred beef and put it back into oven UNCOVERED for the last hr. This makes it super delicious!

NOTE: IF your meat comes out tough and not easily shredded, it hasn't been cooked long enough!